The other night was my 3 year anniversary with my boyfriend and he took me out to an amazing little underground restaurant called 'Nuba' ( www.nuba.ca ) which is authentic lebanese cuisine in Vancouver. In the evening they dim the lights and it turns into a little romantic restaurant. This place is all about sharing, so for starters we got their hummus dish (organic chick peas blended with lemon, garlic and tahini) and their mjadra dish which was my personal favourite (organic green lentils and rice with onions, jalapenos, served with avocado and caramelized onions); both of these dishes were vegan. For our main course I got their lamb chops (roasted lamb chips crusted with mint and sumac, served with walnut hummus, tomato confit & date molasses). My boyfriend's main course was duck magret (cardamom spiced pan seared duck magret with potatoes, onion and marmalade & a feta and dried fruit salad). I know what you're thinking... WHERE ARE THE PHOTOS... they are on my other camera so I will post those for you later. In the mean time this is what I wore to our casual romantic dinner.
Wearing: Mink Pink Dress, Aldo Gold Belt, Vintage Clutch, Steve Madden Boots
LOVE the dress!!!
ReplyDeletehappy 3 years toots
XOXO